From the Field to the Bottle
Holderhof is a family-owned Swiss food company that stands for freshness and regionality. Our innovative beverages can be found both in small farm shops and in the branches of large retail chains at home and abroad. The origin and quality of our raw materials as well as the gentlest possible processing without preservatives on modern equipment are important to us. Some of the herbs and berries we use come from our own organic cultivation. For all other raw materials, we maintain close partnerships with Swiss farming families and with selected foreign farms. And a significant proportion of these are of organic quality.
- 3 production sites
- 2 aseptic PET filling lines
- 1 filling line for glass bottles
- 1 filling line for cans
- Around 100 motivated employees
- Over 70 million units filled per year
Specialised in organic herbs
Holderhof can look back on a challenging year of organic herb cultivation due to the weather. Lots of weeds meant a lot of work for Remo Knöpfel’s agricultural team. The programme also included trials with new herb varieties.
Fruit from high-stem trees on a grand scale
Farmer Sven Menzi cultivates 1,200 high-stem fruit trees with various varieties of cider apple. His optimally equipped machine park allows him to harvest the apples efficiently. The Holderhof processes these into pure juice at its fruit processing centre
Another solar system for the Holderhof
The Holderhof consistently favours renewable energies. Fossil fuels are to be completely replaced within five years. The next step on this path is the commissioning of the solar plant in Henau.